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Baked Pierogi Casserole 99easyrecipes

Baked Pierogi Casserole 99easyrecipes

Instructions. Spray your crock pot lightly with cooking spray. Spread your pasta across the bottom of your crock pot. Layer your potatoes, cheese, butter, bacon and onion on top of your pasta. Cover and cook on low for 7-8 hours. Mix together gently and serve.. Mix together crumbled bacon, sauteed mushrooms, sauerkraut, mushroom soup, milk and black pepper, stir. Add the shredded cheese and mix together well. Pour over cooked noodles in the casserole dish and stir it all together. Cover with foil and bake for 45 minutes at 375. Uncover and bake another 10 minutes on 500 until it gets crispy and golden.


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pierogie and mushroom casserole

pierogie and mushroom casserole

Pre heat oven to 375F. In a large skillet/chefs pan over medium heat add the chopped onion, diced bacon, sausage and half the butter. Saute until onion is translucent. Add the rest of the butter and the frozen perogies. Saute for 5 -8 minutes, stirring around frequently until the perogies are no longer frozen.. In a small skillet melt butter or margarine and sauté onion and green pepper for 5 minutes. In a medium size casserole dish, combine perogies, onion, green pepper, and ham. Combine milk and mushroom soup and pour over casserole. Top with cheddar cheese. Bake 35 minutes at 175ºC (350ºF).